DIFFERENT COOKING STYLES

TRADITIONAL
Most popular & recommended for first-time fonduers. Cooked in
trans-fat free canola oil and dipped in our signature sauces.
Served with Sesame or Tempura batters.

FONDUE GRILL
An alternative cooking style grilled right at your table.

MEDITERRANEAN SANGRIA - $6 per pot
Lite and tasty vegetable broth infused with our house Sangria,
garlic, fresh squeezed oranges, lime, and garnished with fresh
fruits and vegetables. Delicious and lite.

VEGETABLE BOUILLON - $6 per pot
A flavorful blend of fresh vegetables, garlic, and spices.